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Psychophysical Tracking Method to Measure Taste Preferences in Children and Adults
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Developing Healthy Food Preferences in Preschool Children Through Taste Exposure, Sensory Learning, and Nutrition

Chandani Nekitsing1, Marion M Hetherington2, Pam Blundell-Birtill3

  • 1School of Psychology, University of Leeds, Leeds, LS2 9JT, UK. c.nekitsing@leeds.ac.uk.

Current Obesity Reports
|February 16, 2018
PubMed
Abstract

Keywords:
Education interventionExperiential learningFussy eatingHealthy eating interventionTaste exposureVegetable intake

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