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Basophil Activation Test for Allergy Diagnosis
Published on: May 31, 2021
Mammalian meat allergy following a tick bite: a case report
1New York Institute of Technology College of Osteopathic Medicine at Arkansas State University, Jonesboro, AR, USA.
Abstract:
The alpha-gal allergy is an emerging IgE-mediated reaction against the galactose-alpha-1,3-galactose carbohydrate found in mammalian meats. Patients with this condition will develop anaphylactic symptoms 3-6 h after the ingestion of mammalian meat food products such as beef, pork or lamb. The prevalence of this allergy is drastically increasing and severe reactions including anaphylactic shock have been reported, yet many patients experience symptoms for years before a diagnosis is made. We describe the presentation, diagnosis and management of a patient with the alpha-gal allergy in attempt to improve early recognition and management of patients with this condition.
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