Serum IGFBP-2 levels are associated with reduced insulin sensitivity in obese children

S W Yau1,2, B E Harcourt1,2, K-T Kao1,2

  • 1Obesity Research, Murdoch Children's Research Institute and The Royal Children's Hospital, Melbourne, Australia.

Clinical Obesity
|March 2, 2018
PubMed

Insights

Reduced levels of Insulin-like Growth Factor Binding Protein 2 (IGFBP-2) in obese children correlate with poorer metabolic health and lower insulin sensitivity. These findings suggest IGFBP-2

Area of Science:

  • Pediatric Endocrinology
  • Metabolic Health
  • Obesity Research

Background:

  • Insulin-like Growth Factor Binding Protein 2 (IGFBP-2) is implicated in body composition and insulin sensitivity.
  • Understanding IGFBP-2's role in pediatric obesity is crucial for metabolic health interventions.

Purpose of the Study:

  • To investigate the relationship between circulating IGFBP-2 levels and body composition, insulin sensitivity, energy intake, and physical activity in children with obesity.

Main Methods:

  • Recruitment of 194 children with obesity from a Weight Management Service.
  • Collection of anthropometric, biochemical, and environmental data.
  • Measurement of serum IGFBP-2 levels using enzyme-linked immunosorbent assay (ELISA) and analysis via multiple regression modelling.

Main Results:

  • Circulating IGFBP-2 negatively correlated with age, anthropometric measures, blood pressure, and insulin concentration.
  • Positive association observed between insulin sensitivity index-homeostasis model assessment (ISI-HOMA) and serum IGFBP-2.
  • IGFBP-2 significantly contributed to variance in systolic blood pressure, triglycerides, and ISI-HOMA; no association with diet or physical activity.

Conclusions:

  • Circulating IGFBP-2 levels in obese children inversely correlate with body mass and metabolic dysfunction markers, and positively with insulin sensitivity.
  • Reduced IGFBP-2 levels may contribute to the pathogenesis of obesity complications in early life.

Related Concept Videos

Obesity01:24

Obesity

The Body Mass Index (BMI) is a numerical value derived from a person's weight and height, used to categorize individuals into weight ranges. It is calculated using the formula: weight in kilograms divided by height in meters squared. Obesity is a health condition characterized by excessive accumulation of adipose tissue that poses health risks, often diagnosed with a BMI ≥ 30. This excess fat storage occurs when surplus dietary calories are converted into triglycerides and stored in...
1.4K
Insulin Secretory Vesicles01:05

Insulin Secretory Vesicles

Insulin secretory vesicles release insulin to stimulate blood glucose uptake and regulate carbohydrate metabolism. When the blood glucose levels increase, glucose enters the pancreatic β-islet cells through glucose transporters. Once inside, glucose is metabolized through glycolysis, the citric acid cycle, and the electron transport chain, producing ATP. This increase in ATP concentration closes ATP-sensitive potassium channels, leading to depolarization of the membrane and the opening of...
7.0K
Reducing Line Loss01:18

Reducing Line Loss

In a three-phase circuit, line loss is an indicator of energy dissipated as heat due to the resistance of transmission lines. To address this, incorporating transformers into the system—a step-up transformer at the source and a step-down transformer at the load—is a strategic solution. Two three-phase transformers are introduced to improve this.
With a step-up transformer at the source, the voltage is increased, thereby reducing the current in the transmission lines since power loss in...
395
Leveling Effect01:29

Leveling Effect

In acid-base chemistry, the leveling effect refers to the limitation imposed by the solvent on the strength of acids and bases in solution. When a base stronger than the solvent's conjugate base is used, it deprotonates the solvent until the base is entirely consumed, making it ineffective against weaker acids. Conversely, an acid stronger than the solvent's conjugate acid protonates the solvent until the acid is depleted, rendering it ineffective against weaker bases. Essentially, the...
1.5K
Insulin: The Receptor and Signaling Pathways01:28

Insulin: The Receptor and Signaling Pathways

Insulin action is mediated through a receptor tyrosine kinase, akin to the IGF-1 receptor. The number of receptors per cell varies significantly, from 40 on erythrocytes to 300,000 on adipocytes and hepatocytes. The insulin receptor consists of linked α/β subunit dimers, forming a heterotetramer glycoprotein with two extracellular α subunits and two β subunits spanning the membrane. The α subunits inhibit the inherent tyrosine kinase activity of the β subunits, but...
3.5K
Insulin Formulations: Types and Delivery01:27

Insulin Formulations: Types and Delivery

Insulin preparations are categorized by their duration of action into short-acting and long-acting types. Two strategies are used to modify insulin's absorption and pharmacokinetic profile: slowing the absorption post-subcutaneous injection, or altering human insulin's amino acid sequence or protein structure. These changes retain the insulin's ability to bind to the insulin receptor, but alter its behavior in solution or after injection.
Short-acting insulins are divided into...
797