Mapping bacteria on filter membranes, an innovative SERS approach

Siyue Gao1, Brooke Pearson1, Lili He1

  • 1Department of Food Science, University of Massachusetts, Amherst, MA 01003, United States.

Summary

This study introduces a rapid method for detecting pathogenic bacteria in water using surface-enhanced Raman spectroscopy (SERS) and a special indicator molecule. The technique efficiently screens for bacteria on filter membranes within 80 minutes.

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