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Fig extract drying: The relationship between the main operating parameters of a pilot-scale spray dryer and product

Maryam Kalantari1, Mehrdad Niakousari2, Soroush Haghighi-Manesh3

  • 1Department of Food Science and Technology Islamic Azad University, Varamin- Pishva Branch Varamin Iran.

Food Science & Nutrition
|March 23, 2018
PubMed

Keywords:
FormulationGlass transition temperaturePowder characterizationSpray dryingfig

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