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Modified QuEChERS method for 24 plant growth regulators in grapes using LC-MS/MS
Chieh-Han Pu1, Shao-Kai Lin1, Wei-Chen Chuang1
1Division of Residue Control, Taiwan Agricultural Chemicals and Toxic Substances Research Institute, Taichung, Taiwan.
A new analytical method accurately detects 24 plant growth regulators in grapes. This validated method, using modified QuEChERS and LC-MS/MS, is suitable for routine residue monitoring.
Area of Science:
- Agricultural Chemistry
- Analytical Chemistry
- Food Safety
Background:
- Plant growth regulators (PGRs) are crucial in viticulture for yield and quality.
- Accurate monitoring of PGR residues in grapes is essential for consumer safety and regulatory compliance.
- Existing analytical methods may lack the sensitivity or scope for comprehensive PGR analysis in complex matrices like grapes.
Purpose of the Study:
- To develop and validate a multiresidue analytical method for 24 plant growth regulators in grapes.
- To ensure the method's suitability for routine monitoring of PGR residues.
- To assess the method's performance across different grape varieties.
Main Methods:
- Extraction of 24 plant growth regulators using a modified Quick, Easy, Cheap, Effective, Rugged and Safe (QuEChERS) method.
- Detection and quantification via liquid chromatography-tandem mass spectrometry (LC-MS/MS).
- Method validation including recovery studies, matrix effect evaluation, limit of quantification, trueness, and precision using matrix-matched calibrations.
Main Results:
- High determination coefficients (r² > 0.995) were achieved for all compounds.
- The limit of quantification ranged from 0.1 to 5 ng/mL.
- Intra-day and inter-day recoveries were within acceptable ranges (70.2-112.6% and 67.5-101.8%, respectively), with relative standard deviations below 20%.
Conclusions:
- The developed LC-MS/MS method is sensitive, precise, and accurate for multiresidue analysis of 24 plant growth regulators in grapes.
- The method demonstrated robustness across different grape varieties.
- The validated method is suitable for routine monitoring of plant growth regulator residues in grapes, aiding in food safety assurance.
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