Related Experiment Video
Updated: Feb 12, 2026

Assessment and Evaluation of the High Risk Neonate: The NICU Network Neurobehavioral Scale
Published on: August 25, 2014
Evaluation of risk factors for complications after bariatric surgery
D Quilliot1, M-A Sirveaux2, C Nomine-Criqui2
1Unité multidisciplinaire de la chirurgie de l'obésité (UMCO), hôpital de Brabois, université de Lorraine, CHU de Nancy, 11, allée du Morvan, 54511 Vandoeuvre-les-Nancy, France; Unité Inserm U954, faculté de médecine, université de Lorraine, CHU de Nancy, 11, allée du Morvan, 54511 Vandoeuvre-les-Nancy, France.
Abstract:
The decision to perform a bariatric surgical procedure, the conclusion of a clinical pathway in which management is individually adapted to each patient, is taken after multidisciplinary consultation. Paradoxically, the patients who would most benefit from surgery are also those who have the highest operative risk. In practice, predictive factors of mortality and severe postoperative complications (Clavien-Dindo>III) must be used to evaluate the benefit/risk ratio most objectively. The main risk factors are age, male gender, body mass index, obstructive sleep apnea syndrome, insulin resistance and diabetes, tobacco abuse, cardiovascular disease, ability to lose weight before surgery, hypoalbuminemia and functional disability. Routine preoperative evaluation of high perioperative risk patients provides the attending physician with information to: (1) correct several of these risk factors before surgery and thereby limit the operative risk; (2) orient the patient to a less risky surgical procedure and/or to a facility with a more adapted technical capacity, as necessary; (3) contra-indicate the operation if the risks exceed the expected benefits. All in all, this preoperative evaluation combined with management of comorbidities contributes to decrease the risk of postoperative complications and to improve the overall management of obese patients.
Related Concept Videos
Factors Affecting the Risk of Infection
The integrity and count of the white blood cells help the body resist pathogens and fight infection. When impaired, it reduces the body's resistance to pathogens. The acidic pH levels of the gastrointestinal, genitourinary tracts, and skin...
Drug Toxicity: Risk factors
Hemodialysis II: Procedure and Complications
Relative Risk
Pneumonia III: Complications and Assessment
Diabetes: Symptoms, Diagnosis, and Complications

