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Migration Background Influences Consumption Patterns Based on Dietary Recommendations of Food Bank Users in Germany

Nanette Stroebele-Benschop1, Julia Depa2, Fiona Gyngell2

  • 1Department of Nutritional Psychology, Institute of Nutritional Medicine, University of Hohenheim, Fruwirthstr. 12, 70593, Stuttgart, Germany. n.stroebele@uni-hohenheim.de.

Journal of Immigrant and Minority Health
|March 31, 2018
PubMed

Keywords:
Consumption patternsDietary recommendationsFood bank usersMigration background

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