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Dietary Flavonoids in the Prevention of T2D: An Overview

Hana Alkhalidy1,2, Yao Wang3, Dongmin Liu4

  • 1Department of Human Nutrition, Foods and Exercise, College of Agricultural and Life Sciences, Virginia Tech, Blacksburg, VA 24060, USA. hkhaldi@vt.edu.

Nutrients
|April 5, 2018
PubMed

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Keywords:
flavonoidsinsulin resistancetype 2 diabetes