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Mouse Body Temperature Measurement Using Infrared Thermometer During Passive Systemic Anaphylaxis and Food Allergy Evaluation
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Food Allergy.

Onyinye I Iweala1,2, Shailesh K Choudhary1, Scott P Commins3,4

  • 1Department of Medicine and Pediatrics, University of North Carolina School of Medicine, Chapel Hill, NC, USA.

Current Gastroenterology Reports
|April 7, 2018
PubMed
Summary
This summary is machine-generated.

Most childhood food allergies resolve, but peanut/tree nut allergies often persist. Research is advancing potential treatments for food allergies, with new options potentially available soon.

Keywords:
Adult food allergyFood allergyFood immunotherapyPeanut allergySpecific IgE

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Area of Science:

  • Immunology
  • Allergology
  • Pediatric Allergy

Background:

  • Food allergy prevalence is increasing globally.
  • Understanding the natural history of food allergies is crucial for management.
  • IgE-mediated food allergies affect both children and adults.

Purpose of the Study:

  • To summarize the natural history of common childhood and adult food allergies.
  • To review recent advancements in potential food allergy treatments.

Main Methods:

  • Literature review of pediatric and adult food allergy natural history.
  • Analysis of current research on emerging food allergy therapies.

Main Results:

  • Childhood food allergies are often outgrown, except for peanut/tree nut allergies.
  • Adults can develop new allergies, such as oral allergy syndrome.
  • Multiple treatment modalities for food allergy are under active investigation.

Conclusions:

  • While many childhood allergies resolve, adult-onset and persistent allergies require ongoing management.
  • Significant progress is being made in developing effective food allergy treatments.
  • An approved therapeutic option for food allergy may be imminent.