Fumaric acid production using renewable resources from biodiesel and cane sugar production processes

Aikaterini Papadaki1, Harris Papapostolou1, Maria Alexandri1,2

  • 1Department of Food Science and Human Nutrition, Agricultural University of Athens, Iera Odos 75, 11855, Athens, Greece.

Summary

This study optimized fumaric acid production using soybean cake hydrolysate and VHP sugar, achieving 40 g/L. Pretreatment of sugarcane molasses may further enhance microbial fumaric acid yields.

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