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MALDI-TOF-MS characterization of N-linked glycoprotein derived from ginger with ACE inhibitory activity

Wenzhu Zhao1, Yuejiao Chen, Siyu Xue

  • 1College of Food Science and Engineering, Bohai University, Jinzhou 121013, P.R. China. yuzhipeng20086@sina.com.

Food & Function
|April 20, 2018
PubMed

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