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1-Deoxymannojirimycin inhibits Golgi-mediated processing of glycoprotein in Xenopus oocytes

M S Fabbrini1, M Zoppè, R Bollini

  • 1Istituto Biosintesi Vegetali, Consiglio Nazionale delle Ricerche, Milano, Italy.

FEBS Letters
|July 18, 1988
PubMed

Insights

Researchers synthesized kidney bean phytohemagglutinin (E-PHA) in frog eggs using mRNA. An inhibitor blocked sugar chain processing, showing conserved Golgi mannosidase I function in amphibians.

Area of Science:

  • Biochemistry
  • Molecular Biology
  • Cell Biology

Background:

  • Phytohemagglutinin (PHA) is a glycoprotein from kidney beans with erythroagglutinating properties.
  • PHA contains N-linked carbohydrate chains crucial for its function and processing.
  • Understanding glycoprotein processing in different organisms can reveal conserved biological mechanisms.

Purpose of the Study:

  • To investigate the in vitro synthesis and post-translational modification of the erythroagglutinating subunit of kidney bean phytohemagglutinin (E-PHA).
  • To determine if Xenopus oocytes can correctly process E-PHA N-linked glycans.
  • To assess the effect of a mannosidase inhibitor on E-PHA glycan processing in oocytes.

Main Methods:

  • In vitro synthesis of mRNA encoding E-PHA.
  • Injection of E-PHA mRNA into Xenopus oocytes.
  • Culture of oocytes with and without 1-deoxymannojirimycin (an inhibitor of Golgi mannosidase I).
  • Analysis of N-linked carbohydrate chain processing using endo-beta-N-acetylglucosaminidase H.

Main Results:

  • Xenopus oocytes synthesized E-PHA with two Asn-linked carbohydrate chains.
  • One carbohydrate chain acquired resistance to endo-beta-N-acetylglucosaminidase H, indicating processing.
  • Inclusion of 1-deoxymannojirimycin abolished this resistance, preventing glycan processing.

Conclusions:

  • Xenopus oocytes can perform key steps in Golgi-mediated N-linked glycan processing.
  • The inhibitor 1-deoxymannojirimycin effectively blocks Golgi mannosidase I activity in amphibian cells.
  • This study demonstrates conserved mechanisms of glycoprotein processing across species.

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