Capsaicin-enriched diet ameliorates autoimmune neuritis in rats

Jeremias Motte1, Björn Ambrosius2, Thomas Grüter2

  • 1Department of Neurology, Ruhr University Bochum, St. Josef- Hospital, Gudrunstrasse 56, 44791, Bochum, Germany. Jeremias.Motte@ruhr-uni-bochum.de.

Summary

Early dietary capsaicin intake modulated experimental autoimmune neuritis in rats. This common nutrient showed immunomodulatory effects when administered preventively, reducing nerve inflammation and demyelination.

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