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Separation and Differential Characterization of Gut Microbial Extracellular Vesicles in Salt-Sensitive Rats under High-Salt Diet Conditions
Published on: June 6, 2025
James J DiNicolantonio1, James H O'Keefe
1Saint Luke's Mid American Heart Institute, Kansas City, Missouri, USA.
Current dietary guidelines recommend sodium restriction for public health, but evidence suggests it may be harmful. Low sodium intake is linked to increased cardiovascular risks and premature death, challenging existing recommendations.
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