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Updated: Feb 11, 2026

Preparation and Testing of Impedance-based Fluidic Biochips with RTgill-W1 Cells for Rapid Evaluation of Drinking Water Samples for Toxicity
Published on: March 7, 2016
Fluoride concentration in drinking water samples in Fiji
Neha Prasad1, Bernadette Pushpaangaeli2, Anumala Ram2
1School of Dentistry, The University of Queensland.
Fluoride levels in Fiji
Area of Science:
- Environmental Science
- Public Health
- Analytical Chemistry
Background:
- The National Oral Health Survey (NOHS) in Fiji aims to assess oral health.
- Understanding fluoride content in drinking water is crucial for public health strategies.
- Fiji currently lacks a public water fluoridation program.
Purpose of the Study:
- To determine fluoride concentrations in drinking water sources across Fiji's divisions.
- To establish a baseline for potential water fluoridation initiatives.
- To inform caries prevention strategies.
Main Methods:
- Collected 223 drinking water samples from diverse sources (taps, wells, rivers, etc.) across Fiji.
- Analyzed fluoride content using a colorimetric assay with Zirconyl-SPADNS Reagent.
- Pre-treated samples with sodium arsenite to remove chlorine interference.
Main Results:
- All sampled drinking water had fluoride levels below the optimal 0.7 ppm for caries prevention.
- Mean fluoride concentration was 0.03 ± 0.04 ppm, with a range of 0.01–0.35 ppm.
- The Western Division showed the highest fluoride levels; Central Division's rural areas had the lowest.
Conclusions:
- Fiji's drinking water sources have insufficient fluoride for dental caries prevention.
- The findings provide essential baseline data for implementing water fluoridation in Fiji.
- This research supports the development and evaluation of public health interventions for oral health.
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