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Pattern of polyphenol intake and the long-term risk of dementia in older persons

Sophie Lefèvre-Arbogast1, David Gaudout2, Julien Bensalem2

  • 1From the University of Bordeaux, Inserm (S.L.-A., L.L., J.-F.D., B.P.H., C.F., C.D., C.S.), ISPED, Bordeaux Population Health Research Center, UMR 1219 Bordeaux, France; Activ'Inside (D.G., J.B.), Beychac et Caillau, France; Inria SISTM (B.P.H.), Bordeaux, France; and Department of Biostatistics (B.P.H.)., Harvard T.H. Chan School of Public Health, Boston, MA. Sophie.Lefevre-Arbogast@u-bordeaux.fr.

Neurology
|April 29, 2018
PubMed
Abstract

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