Energy Requirements in Critically Ill Patients

Didace Ndahimana1, Eun-Kyung Kim1

  • 1Department of Food and Nutrition, Gangneung-Wonju National University, Gangneung 25457, Korea.

Summary

Critically ill patients need precise energy assessment due to increased metabolic needs and malnutrition risk. This review examines methods for estimating energy requirements and discusses optimal caloric goals in critical care nutrition.

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