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The flower industry gets the genetic engineering blues.
Henry I Miller1, Brenda Silva2
1a Hoover Institution, Stanford University , Stanford , CA , USA.
GM Crops & Food
|May 3, 2018
Summary
Genetically engineered (GE) flowers offer untapped economic potential but face regulatory hurdles. A science-based, risk-proportionate regulatory approach is crucial for developing this neglected sector.
Area of Science:
- Agricultural Science
- Biotechnology
- Plant Science
Background:
- Genetically engineered (GE) crops have achieved significant success, with over 2.1 billion hectares cultivated globally.
- Current GE cultivation predominantly features large-scale commodity crops like corn and soybean, neglecting specialty crops.
- Genetically engineered flowers represent a significantly underrepresented area in agricultural biotechnology.
Purpose of the Study:
- To highlight the underrepresentation of genetically engineered flowers in commercial cultivation.
- To identify the barriers hindering the development and commercialization of GE flowers.
- To advocate for a revised regulatory framework to foster innovation in GE ornamental plants.
Main Methods:
- Review of global GE crop cultivation data.
- Analysis of research trends in GE flower development.
- Assessment of regulatory impacts on specialty crop commercialization.
Main Results:
- Despite research in GE flowers (carnation, rose, chrysanthemum, petunia), commercialization remains limited.
- The high cost and regulatory uncertainty associated with government approval are major impediments.
- Significant economic opportunities exist in the GE flower market, currently unrealized.
Conclusions:
- The commercialization of genetically engineered flowers is hindered by regulatory challenges.
- A scientifically defensible and risk-based regulatory climate is essential for unlocking the potential of GE flowers.
- Policy reform is critical to stimulate development and investment in this neglected sector.
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