Structural characterization of a pectin-type polysaccharide from Curcuma kwangsiensis and its effects on reversing

Cai-Xia Dong1, Wen-Sheng Zhang2, Qi-Li Sun3

  • 1Tianjin Key Laboratory on Technologies Enabling Development of Clinical Therapeutics and Diagnosis, School of Pharmacy, Tianjin Medical University, Tianjin 300070, China; Department of Immunology, School of Basic Medical Sciences, Tianjin Medical University, Tianjin 300070, China.

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