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Structural analysis and anticoagulant activities of two sulfated polysaccharides from the sea cucumber Holothuria

Wenjiao Yang1, Ying Cai1, Ronghua Yin1

  • 1State Key Laboratory of Phytochemistry and Plant Resources in West China, Kunming Institute of Botany, Chinese Academy of Sciences, Kunming 650201, China; University of Chinese Academy of Sciences, Beijing 100049, China.

International Journal of Biological Macromolecules
|May 5, 2018
PubMed

Keywords:
AnticoagulantFucan sulfateFucosylated glycosaminoglycanPolysaccharideSea cucumber

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