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Updated: Feb 10, 2026

Necropsy-based Wild Fish Health Assessment
Published on: September 11, 2018
[Determination of S-421 in Commercial Fish and Shellfish]
Misaki Watanabe1, Mikako Noguchi1, Tamiko Hashimoto2
1Food Science and Nutrition Major, Graduate School of Human Environmental Sciences, Mukogawa Women's University.
Abstract:
S-421 is a synergist of pyrethroid and organophosphorus pesticides, which are used as termiticides or household insecticides. S-421 is stable and ubiquitous in the environment. Here we describe the concentrations of S-421 in domestic and imported commercial fish collected from 2009 to 2016. Samples were extracted with acetone/hexane and S-421 was purified on a silica gel column. Quantitative analysis was performed by GC-ECD. S-421 was detected in 78 of 116 samples of domestic fish and shellfish at levels of <0.2 to 2.6 ng/g (mean: 0.4 ng/g), and in 69 of 102 imported samples at a level of <0.2 to 1.5 ng/g (mean: 0.4 ng/g). The concentrations of S-421 in fish were lower than those of p,p'-DDE and similar to those of β-HCH.
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