Hydroxytyrosol and olive leaf extract exert cardioprotective effects by inhibiting GRP78 and CHOP expression

Li-Xing Wu1, Yu-Yu Xu1, Zhi-Jian Yang2

  • 1Department of Nutrition and Food Safety, School of Public Health, Nanjing Medical University, Nanjing, Jiangsu 211166, China.

Insights

Olive leaf extract (OLE) and hydroxytyrosol protect against heart damage by reducing endoplasmic reticulum stress. This finding offers a new therapeutic target for cardiovascular diseases.

Area of Science:

  • Cardiovascular Research
  • Cellular Biology
  • Pharmacology

Background:

  • Myocardial infarction (MI) causes significant cell death and biochemical alterations.
  • Endoplasmic reticulum (ER) stress is implicated in MI-induced apoptosis.
  • Identifying novel therapeutic targets for cardiovascular diseases is crucial.

Purpose of the Study:

  • To evaluate the cardioprotective effects of olive leaf extract (OLE) and hydroxytyrosol.
  • To investigate the underlying mechanisms involving endoplasmic reticulum stress.
  • To explore potential new treatments for myocardial infarction.

Main Methods:

  • In vitro: H9c2 cells treated with cobalt chloride (CoCl2) to induce hypoxia and ER stress.
  • In vivo: Myocardial infarction induced in SD rats using isoproterenol; rats pretreated with OLE.
  • Assessed cell viability, apoptosis markers (GRP78, CHOP), cardiac function (ejection fraction, fractional shortening), and cardiac histology.

Main Results:

  • Hydroxytyrosol protected H9c2 cells from CoCl2-induced apoptosis, reducing GRP78 and CHOP expression.
  • OLE pretreatment ameliorated isoproterenol-induced cardiac dysfunction and damage in rats.
  • OLE reversed the upregulation of GRP78 and CHOP in the in vivo model.

Conclusions:

  • OLE and hydroxytyrosol demonstrate significant cardioprotective effects.
  • The mechanism involves the modulation of endoplasmic reticulum stress pathways.
  • Targeting ER stress presents a promising strategy for preventing and treating cardiovascular diseases.

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