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Aqueous extracts of walnut (Juglans regia L.) leaves: quantitative analyses of hydroxycinnamic and chlorogenic acids

Anggy Lusanna Gutiérrez Ortiz1, Federico Berti1, Luciano Navarini2

  • 1Dipartimento di Scienze Chimiche e Farmaceutiche, Università di Trieste, via L. Giorgieri 1, Trieste, Italy.

Journal of Chromatographic Science
|May 16, 2018
PubMed

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