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Meta-analysis of 2-hydroxy-4-methylthio-butanoic acid supplementation on ruminal fermentation, milk production, and

X Feng1, R R White2, H A Tucker3

  • 1College of Life Science and Engineering, Foshan University, Foshan, China 528000; Department of Dairy Science, Virginia Tech, Blacksburg 24061.

Journal of Dairy Science
|May 21, 2018
PubMed

Keywords:
2-hydroxy-4-methylthio-butanoic acid (HMTBa)digestibilitymeta-analysis

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