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Published on: October 24, 2016
Yeast Derived LysA2 Can Control Bacterial Contamination in Ethanol Fermentation
Jun-Seob Kim1,2, M Angela Daum3,4, Yong-Su Jin5,6
1Department of Food Science and Human Nutrition, University of Illinois, 905 S. Goodwin Ave., Urbana, IL 61801, USA. junseob.kim.83@gmail.com.
Bacteriophage endolysins like LysA2 can control bacterial contamination in fuel ethanol production. Yeast-produced LysA2 improved ethanol yields, offering a promising alternative to antibiotics and acid washing for controlling Lactobacillaceae.
Area of Science:
- Biotechnology
- Industrial Microbiology
- Enzyme Engineering
Background:
- Fuel ethanol production faces significant challenges from bacterial contamination, primarily by Lactobacillaceae.
- Current control methods, including antibiotics and acid washing, have drawbacks such as promoting antibiotic resistance and stressing yeast.
- Bacteriophage endolysins, such as LysA2, are lytic enzymes with potential as antimicrobial agents in industrial settings.
Purpose of the Study:
- To evaluate the efficacy of yeast-derived LysA2 for controlling Lactobacillaceae contamination in fuel ethanol fermentations.
- To compare the activity of LysA2 produced in different yeast systems (Pichia pastoris and Saccharomyces cerevisiae).
Main Methods:
- LysA2 was produced intracellularly in Pichia pastoris and its activity was compared to E. coli-produced LysA2.
- The sensitivity of Lactic Acid Bacteria (LAB) to LysA2 was assessed based on their peptidoglycan chemotype.
- Ethanol fermentations using glucose (YPD60) and sugarcane juice were conducted with LysA2-expressing yeast or purified LysA2 in the presence of a susceptible LAB contaminant.
Main Results:
- Intracellular production of LysA2 in Pichia pastoris yielded activity comparable to E. coli-produced LysA2.
- LAB with the A4α peptidoglycan chemotype were most sensitive to LysA2, although some exceptions were noted.
- Pichia-expressed LysA2 (secreted and intracellular) significantly improved ethanol productivity and yields in both YPD60 and sugarcane juice fermentations challenged with LAB.
- LysA2-secreting Saccharomyces cerevisiae controlled contamination in YPD60 but did not notably improve production in sugarcane juice.
Conclusions:
- Yeast-expressed LysA2, either secreted or intracellularly produced, represents a viable alternative for controlling Lactobacillaceae contamination in fuel ethanol fermentation.
- Purified LysA2 or LysA2 secreted by fermenting yeast can enhance ethanol production efficiency.
- Endolysins with broader lytic spectra hold potential to further replace conventional antibiotics and acid washing methods.
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