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Updated: Feb 10, 2026

Isolation and Functional Assessment of Human Breast Cancer Stem Cells from Cell and Tissue Samples
Published on: October 2, 2020
Transcriptomic response of breast cancer cells to anacardic acid
David J Schultz1, Abirami Krishna2, Stephany L Vittitow2
1Department of Biology, University of Louisville, Louisville, KY, USA.
Abstract:
Anacardic acid (AnAc), a potential dietary agent for preventing and treating breast cancer, inhibited the proliferation of estrogen receptor α (ERα) positive MCF-7 and MDA-MB-231 triple negative breast cancer cells. To characterize potential regulators of AnAc action, MCF-7 and MDA-MB-231 cells were treated for 6 h with purified AnAc 24:1n5 congener followed by next generation transcriptomic sequencing (RNA-seq) and network analysis. We reported that AnAc-differentially regulated miRNA transcriptomes in each cell line and now identify AnAc-regulated changes in mRNA and lncRNA transcript expression. In MCF-7 cells, 80 AnAc-responsive genes were identified, including lncRNA MIR22HG. More AnAc-responsive genes (886) were identified in MDA-MB-231 cells. Only six genes were commonly altered by AnAc in both cell lines: SCD, INSIG1, and TGM2 were decreased and PDK4, GPR176, and ZBT20 were increased. Modeling of AnAc-induced gene changes suggests that AnAc inhibits monounsaturated fatty acid biosynthesis in both cell lines and increases endoplasmic reticulum stress in MDA-MB-231 cells. Since modeling of downregulated genes implicated NFκB in MCF-7, we confirmed that AnAc inhibited TNFα-induced NFκB reporter activity in MCF-7 cells. These data identify new targets and pathways that may account for AnAc's anti-proliferative and pro-apoptotic activity.
Insights
Anacardic acid (AnAc) inhibits breast cancer cell proliferation by altering gene expression, impacting fatty acid synthesis and endoplasmic reticulum stress. This dietary agent shows potential for breast cancer prevention and treatment.
Area of Science:
- Biochemistry
- Molecular Biology
- Cancer Research
Background:
- Anacardic acid (AnAc) is a potential dietary agent for breast cancer prevention and treatment.
- AnAc inhibits proliferation in both estrogen receptor α (ERα)-positive and triple-negative breast cancer cells.
- Previous studies identified AnAc-regulated microRNA (miRNA) transcriptomes.
Purpose of the Study:
- To identify Anacardic acid-regulated messenger RNA (mRNA) and long non-coding RNA (lncRNA) transcript expression.
- To characterize potential regulators of AnAc's anti-cancer activity.
- To elucidate the molecular pathways modulated by AnAc in breast cancer cells.
Main Methods:
- Treatment of MCF-7 and MDA-MB-231 breast cancer cells with purified AnAc 24:1n5 congener.
- Next-generation transcriptomic sequencing (RNA-seq) for mRNA and lncRNA analysis.
- Network analysis and pathway modeling to interpret gene expression changes.
Main Results:
- AnAc modulated distinct mRNA and lncRNA transcriptomes in MCF-7 (80 genes) and MDA-MB-231 (886 genes) cells.
- Six genes (SCD, INSIG1, TGM2, PDK4, GPR176, ZBT20) were commonly altered in both cell lines.
- AnAc inhibited monounsaturated fatty acid biosynthesis and increased endoplasmic reticulum stress in MDA-MB-231 cells.
- AnAc inhibited TNFα-induced NFκB reporter activity in MCF-7 cells.
Conclusions:
- Anacardic acid affects key cellular processes including fatty acid biosynthesis and endoplasmic reticulum stress.
- AnAc's anti-proliferative effects may involve the modulation of NFκB signaling.
- Identified AnAc-regulated genes and pathways provide novel targets for breast cancer therapy.
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