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Updated: Feb 10, 2026

A Pathway Association Study Tool for GWAS Analyses of Metabolic Pathway Information
Published on: July 1, 2020
Seon-Joo Park1, Ji-Hye Jung2, Sang-Woon Choi3,4
1Department of Food and Nutrition, College of BioNano Technology, Gachon University, Seongnam 13120, Korea.
Moderate egg consumption (4-7 times weekly) is linked to a lower risk of metabolic syndrome (MetS) in Korean adults. However, eating two or more eggs daily showed no association with reduced MetS risk.
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