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Volume-based feeding improves nutritional adequacy in surgical patients

Elizabeth D Krebs1, Kelly O'Donnell2, Amy Berry2

  • 1Department of Surgery, The University of Virginia Health System, Charlottesville, VA, USA.

American Journal of Surgery
|May 30, 2018
PubMed
Abstract

Keywords:
CaloriesCritically illEnteral nutritionIntensive care unitProteinVolume-based feeding

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