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State-Level Guidance and District-Level Policies and Practices for Food Marketing in US School Districts

Caitlin L Merlo1, Shannon Michael2, Nancy D Brener3

  • 1Division of Population Health, Centers for Disease Control and Prevention. 4770 Buford Highway, NE, Mailstop F-78 Atlanta, GA 30341.

Preventing Chronic Disease
|June 11, 2018
PubMed

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