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Published on: July 4, 2016
Immobilized cutinases: Preparation, solvent tolerance and thermal stability
An Su1, Abhijit Shirke1, Joshua Baik2
1Department of Chemistry and Chemical Biology, Rensselaer Polytechnic Institute, Troy, NY, USA; Center for Biotechnology and Interdisciplinary Studies, Rensselaer Polytechnic Institute, Troy, NY, USA.
Immobilized cutinases (Aspergillus oryzae Cutinase, Humicola insolens Cutinase, Thielavia terrestris Cutinase) were successfully developed with >98% yield. These active enzymes show high thermal and kinetic stability, paving the way for organic media applications.
Area of Science:
- Biocatalysis
- Enzyme immobilization
- Organic media transformations
Background:
- Enzyme selectivity and substrate specificity studies in organic media require active immobilized enzymes.
- Characterizing enzyme use conditions is a critical prerequisite for such studies.
Purpose of the Study:
- To develop active immobilized cutinases (Aspergillus oryzae Cutinase (AoC), Humicola insolens Cutinase (HiC), and Thielavia terrestris Cutinase (TtC)) using physical immobilization.
- To characterize their use conditions, including solvent tolerance and thermal stability.
Main Methods:
- Physical immobilization of AoC, HiC, and TtC onto Lewatit VP OC 1600 via hydrophobic interactions.
- Optimization of immobilization conditions (loading ratio, buffers, temperature, time, mixing speed).
- Characterization of enzyme activity, solvent tolerance, thermal stability, and kinetic stability in organic media.
Main Results:
- Immobilization yields exceeded 98% for all three cutinases under optimized conditions.
- HiC demonstrated the highest tolerance to solvents of increased polarity.
- TtC exhibited the highest thermal stability, retaining activity up to 80°C in a bulk reaction system and showing superior kinetic stability at 80°C.
- All immobilized cutinases retained >64% activity at 90°C in nonane and >75% residual activity at 70°C over 3 hours.
Conclusions:
- Active immobilized cutinases with high yields and stability were successfully developed.
- The characterized properties of these immobilized enzymes, particularly HiC and TtC, make them suitable catalysts for selective transformations in organic media.
- These findings establish a foundation for further in-depth evaluation of these biocatalysts.
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