Can nano-SiO2 reduce the phytotoxicity of acetaminophen? - A physiological, biochemical and molecular approach

Cristiano Soares1, Simão Branco-Neves1, Alexandra de Sousa1

  • 1GreenUPorto, Centro de investigação em Produção Agroalimentar Sustentável, Biology Department, Faculty of Sciences, University of Porto, Rua Campo Alegre s/n, 4169-007, Porto, Portugal; BioISI - Biosystems & Integrative Sciences Institute, Biology Department, Faculty of Sciences, University of Porto, Rua Campo Alegre s/n, 4169-007 Porto, Portugal.

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