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Published on: February 28, 2013
Food restriction promotes damage reduction in rat models of type 2 diabetes mellitus
Carlos Vinicius Dalto da Rosa1, Jéssica Men de Campos1, Anacharis Babeto de Sá Nakanishi2
1Department of Morphological Sciences, State University of Maringá, Paraná, Brazil.
Abstract:
There are several animal models of type 2 diabetes mellitus induction but the comparison between models is scarce. Food restriction generates benefits, such as reducing oxidative stress, but there are few studies on its effects on diabetes. The objective of this study is to evaluate the differences in physiological and biochemical parameters between diabetes models and their responses to food restriction. For this, 30 male Wistar rats were distributed in 3 groups (n = 10/group): control (C); diabetes with streptozotocin and cafeteria-style diet (DE); and diabetes with streptozotocin and nicotinamide (DN), all treated for two months (pre-food restriction period). Then, the 3 groups were subdivided into 6, generating the groups CC (control), CCR (control+food restriction), DEC (diabetic+standard diet), DER (diabetic+food restriction), DNC (diabetic+standard diet) and DNR (diabetic+food restriction), treated for an additional two months (food restriction period). The food restriction (FR) used was 50% of the average daily dietary intake of group C. Throughout the treatment, physiological and biochemical parameters were evaluated. At the end of the treatment, serum biochemical parameters, oxidative stress and insulin were evaluated. Both diabetic models produced hyperglycemia, polyphagia, polydipsia, insulin resistance, high fructosamine, hepatic damage and reduced insulin, although only DE presented human diabetes-like alterations, such as dyslipidemia and neuropathy symptoms. Both DEC and DNC diabetic groups presented higher levels of protein carbonyl groups associated to lower antioxidant capacity in the plasma. FR promoted improvement of glycemia in DNR, lipid profile in DER, and insulin resistance and hepatic damage in both diabetes models. FR also reduced the protein carbonyl groups of both DER and DNR diabetic groups, but the antioxidant capacity was improved only in the plasma of DER group. It is concluded that FR is beneficial for diabetes but should be used in conjunction with other therapies.
Insights
Food restriction benefits type 2 diabetes mellitus (T2DM) models by improving glycemic control, lipid profiles, and reducing oxidative stress. This study compared streptozotocin-induced T2DM models, finding food restriction beneficial but recommending its use with other therapies.
Area of Science:
- Endocrinology and Metabolism
- Animal Models of Disease
- Nutritional Science
Background:
- Limited comparative studies exist on different animal models for type 2 diabetes mellitus (T2DM) induction.
- While food restriction (FR) shows benefits like reduced oxidative stress, its specific effects on diabetes models are understudied.
- Understanding model-specific responses to interventions is crucial for effective T2DM research.
Purpose of the Study:
- To compare physiological and biochemical parameters between two T2DM models: streptozotocin/cafeteria diet (DE) and streptozotocin/nicotinamide (DN).
- To evaluate the impact of 50% food restriction (FR) on these T2DM models.
- To assess differences in T2DM progression and response to FR between the DE and DN models.
Main Methods:
- Thirty male Wistar rats were divided into control (C), DE, and DN groups for two months.
- Subsequently, groups were subdivided and treated for another two months: control (CC, CCR), DE (DEC, DER), and DN (DNC, DNR), with CCR, DER, and DNR undergoing 50% FR.
- Physiological, biochemical, serum parameters, oxidative stress markers, and insulin levels were evaluated.
Main Results:
- Both DE and DN models exhibited hyperglycemia, insulin resistance, hepatic damage, and reduced insulin. The DE model showed dyslipidemia and neuropathy symptoms.
- Food restriction improved glycemia (DNR), lipid profiles (DER), insulin resistance, and hepatic damage in both models (DEC, DNC, DER, DNR).
- FR reduced oxidative stress markers (protein carbonyls) in both DE and DN groups, with improved plasma antioxidant capacity noted specifically in the DER group.
Conclusions:
- Both streptozotocin-induced T2DM models exhibit significant metabolic derangements.
- Food restriction demonstrates a beneficial effect on key diabetes parameters across both models, including metabolic and oxidative stress markers.
- FR is a potentially valuable adjunct therapy for T2DM but should be integrated with other treatment strategies.
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