Redox Modulation of Oligomeric State in Proline Utilization A
David A Korasick1, Ashley C Campbell1, Shelbi L Christgen2
1Department of Biochemistry, University of Missouri, Columbia, Missouri.
Biophysical Journal
|June 21, 2018
Summary
The active oligomeric state of Bradyrhizobium japonicum proline utilization A (PutA) depends on enzyme concentration and flavin cofactor redox state. This study reveals redox-linked oligomerization in the PutA family.
Area of Science:
- Biochemistry
- Enzymology
- Protein Structure
Background:
- Proline utilization A (PutA) bifunctional flavoenzymes' homooligomerization is crucial for catalytic function and substrate channeling.
- Bradyrhizobium japonicum PutA (BjPutA) uniquely forms a tetramer in solution, but a dimeric mutant showed wild-type activity, questioning its active oligomeric state.
Purpose of the Study:
- Investigate factors influencing BjPutA tetramerization in vitro.
- Determine the active oligomeric state of BjPutA.
Main Methods:
- Negative-stain electron microscopy to assess oligomeric state at low concentrations.
- Sedimentation-velocity analysis at high concentrations.
- Size-exclusion chromatography coupled with multiangle light scattering and small-angle X-ray scattering.
Main Results:
- BjPutA is primarily dimeric at nanomolar concentrations, indicating concentration-dependent tetramerization.
- At micromolar concentrations, active-site ligand binding does not affect oligomeric state.
- Reduction of the flavin adenine dinucleotide cofactor leads to a dimeric state, confirmed by multiple techniques.
- Redox-linked oligomerization is reported for the first time in the PutA family.
Conclusions:
- BjPutA's oligomeric state is regulated by both enzyme concentration and the redox state of its flavin cofactor.
- These findings challenge previous assumptions about PutA structure-function relationships and introduce the concept of redox-dependent oligomerization in this enzyme family.
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