Evaluative Processing of Food Images: A Conditional Role for Viewing in Preference Formation

Alexandra Wolf1, Kajornvut Ounjai1, Muneyoshi Takahashi2

  • 1Graduate School of Systems Life Sciences, Kyushu University, Fukuoka, Japan.

Summary

Gaze duration influences preference for food images, but only when individuals have control over viewing time and are making exclusive choices. This challenges the idea that longer viewing always increases liking.

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