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Reply to 'Increased food supply mitigates ocean acidification effects on calcification but exacerbates effects on

Laura Ramajo1,2,3, Iris E Hendriks4, Nelson A Lagos5,6

  • 1Department of Sciences, Faculty of Liberal Arts, Universidad Adolfo Ibáñez, Avda. Diagonal Las Torres 2640, Peñalolén, 7941169, Santiago, Chile. laura.ramajo@pd.uai.cl.

Scientific Reports
|June 30, 2018
PubMed

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