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Sandwich electrochemical thrombin assay using a glassy carbon electrode modified with nitrogen- and sulfur-doped

Baoshan He1

  • 1School of Food Science and Technology, Henan Key Laboratory of Cereal and Oil Food Safety Inspection and Control, Henan University of Technology, Lianhua Road 100#, Zhengzhou High & New Technology Industries Development Zone, Zhengzhou, 450001, Henan Province, People's Republic of China. hebaoshan@126.com.

Mikrochimica Acta
|June 30, 2018
PubMed

Keywords:
AptamerCarbon materialsProteinSignal amplification

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