The antioxidant, aged garlic extract, exerts cytotoxic effects on wild-type and multidrug-resistant human cancer

Shinji Ohkubo1, Lisa Dalla Via2, Silvia Grancara1

  • 1Department of Biochemical Sciences 'A. Rossi Fanelli', Sapienza University of Rome, I-00185 Rome, Italy.

Insights

Aged garlic extract (AGE) exhibits anti-cancer effects by disrupting cancer cell mitochondria. This study reveals AGE alters mitochondrial membrane potential, leading to cell death and enhanced hyperthermia effects.

Area of Science:

  • Biochemistry
  • Cell Biology
  • Pharmacology

Background:

  • Aged garlic extract (AGE) shows therapeutic potential in cancer.
  • The precise mechanisms underlying AGE's anti-cancer effects remain largely unknown.

Purpose of the Study:

  • To elucidate the mechanisms of action of aged garlic extract (AGE) in cancer cells.
  • To investigate AGE's impact on mitochondrial function and its role in cytotoxicity.

Main Methods:

  • MTT assay to assess anti-proliferative effects on various cancer cell lines.
  • Cytofluorimetric analysis with JC-1 to evaluate mitochondrial membrane potential.
  • Examination of AGE's effects on isolated rat liver mitochondria using selective electrodes.

Main Results:

  • AGE demonstrated dose-dependent anti-proliferative activity against sensitive and multidrug-resistant cancer cells.
  • AGE induced mitochondrial membrane depolarization in cancer cells and hyperpolarization in isolated mitochondria.
  • AGE triggered mitochondrial permeability transition (MPT) via a novel K+/H+ exchanger-mediated pathway.

Conclusions:

  • Aged garlic extract (AGE) exerts cytotoxic effects on cancer cells by targeting mitochondrial permeability.
  • AGE's mechanism involves K+/H+ exchanger activation, oxidative stress, and MPT induction.
  • AGE enhances the efficacy of hyperthermia in melanoma treatment.

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