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Comparative Effect between Sardine Oil and Fish Oil Rich in Omega-3 Fatty Acids on Hypertension and the Membrane

Rosa María Oliart Ros1, Ida Soto Rodríguez2, María Guadalupe Sánchez Otero2

  • 1UNIDA, Instituto Tecnológico de Veracruz.

Journal of Nutritional Science and Vitaminology
|July 3, 2018
PubMed

Keywords:
fish oilhypertensionmembrane compositionomega-3 fatty acidssardine oil

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