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Antimicrobial activity and phytochemical screening of Alpinia malaccensis (Ran-kiriya) against food-borne bacteria

T Somarathna1,2, W M A D B Fernando3, K K D S Ranaweera1

  • 1Department of Food Science and Technology, Faculty of Graduate Studies, University of Sri Jayewardenepura, Nugegoda, Sri Lanka.

Journal of Applied Microbiology
|July 5, 2018
PubMed
Abstract

Keywords:
GCMSNMRTLC1′ACAA. malaccensisantimicrobial activity

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