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Effect of temperature and shear on the microstructure of a microbial polysaccharide secreted by Sphingomonas species

M Carmen García1, José A Carmona1, Jenifer Santos1

  • 1Departamento de Ingeniería Química, Facultad de Química, Universidad de Sevilla, C./P. García González, 1, E41012 Sevilla, Spain.

International Journal of Biological Macromolecules
|July 17, 2018
PubMed

Keywords:
CreepDiutan gumParallel superpositionViscoelasticity

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