The influence of ontogenetic diet variation on consumption rate estimates: a marine example

Christopher L Lawson1,2, Iain M Suthers3,4, James A Smith3,4

  • 1Evolution and Ecology Research Centre, School of Biological, Earth and Environmental Sciences, University of New South Wales, Sydney, NSW, 2052, Australia. c.lawson@unswalumni.com.

Scientific Reports
|July 18, 2018
PubMed

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