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Published on: July 5, 2011
Severe and morbid obesity and transfusional risk in total knee arthroplasty: An observational study
Montserrat Tió1, Misericordia Basora1, Jose Rios2
1Department of Anesthesiology, Hospital Clinic, Barcelona, Spain.
Insights
Severe and morbid obesity (Class II-III) does not increase blood loss or red blood cell (RBC) transfusion needs during total knee arthroplasty (TKA). Obese patients had higher estimated blood volume, balancing similar RBC losses compared to non-obese individuals.
Area of Science:
- Orthopedic Surgery
- Obesity Research
- Transfusion Medicine
Background:
- Severe and morbid obesity (Class II-III) presents challenges in total knee arthroplasty (TKA).
- The impact of body mass index (BMI) on blood loss and red blood cell (RBC) transfusion during TKA remains unclear.
- This study aimed to investigate blood loss and transfusion requirements in severely and morbidly obese patients undergoing TKA.
Purpose of the Study:
- To determine blood loss in severe and morbidly obese patients undergoing TKA.
- To assess red blood cell (RBC) transfusion needs in these patients.
- To compare outcomes between non-obese, obese Class I, and obese Class II-III patients undergoing TKA.
Main Methods:
- Retrospective analysis of patients undergoing TKA.
- Obesity classification based on World Health Organization (WHO) guidelines.
- Estimation of blood loss using formulas for lost red-cell mass and percentage of lost blood volume.
- Recording of perioperative hemoglobin levels and optimization treatments.
Main Results:
- A total of 922 patients were included: 35.90% obese Class I, 18.76% obese Class II-III.
- Estimated blood volume (EBV) was significantly higher in obese Class II-III patients (5030 ± 464 ml) compared to non-obese (4390 ± 470 ml) and obese Class I (4736 ± 423 ml) patients (P < 0.001).
- Global estimated blood volume lost showed no significant differences between groups, but the percentage of lost blood volume was lower in obese Class II-III patients (29.65%) (P < 0.005).
- Transfusion rates were 12.7% (non-obese), 12.1% (obese Class I), and 6.4% (obese Class II-III) (P = 0.062), with a predicted negative transfusion risk for Class II-III patients.
Conclusions:
- Severely and morbidly obese patients (Class II-III) undergoing primary TKA do not experience greater blood loss.
- These patients do not have higher red blood cell (RBC) transfusion needs compared to non-obese and obese Class I individuals.
- Higher estimated blood volume in obese Class II-III patients may compensate for similar RBC losses, leading to comparable or lower transfusion rates.
Background:
Severe and morbid obesity (Class II -III) represents a challenge for successful knee surgery. There isn't consensus on what influence body mass index has on blood loss and on red blood cell (RBC) transfusion during total knee arthroplasty (TKA). The objective was to determine blood loss and transfusion needs in severe and morbid obese patients undertaking TKA.
Methods:
We recorded retrospectively all patients undergoing TKA. Obesity was assessed according to WHO guidelines. Perioperative haemoglobin and treatments for its optimisation were recorded. Blood losses were estimated from specific formulae for lost red-cell mass and percentage of lost blood volume.
Results:
922 patients were included: 35.90% were obese Class I and 18.76% obese Class II - III. Estimated blood volume was 4390 ± 470 ml, 4736 ± 423 ml and 5030 ± 464 ml among non-obese, obese Class I and obese Class II-III, respectively (P < 0.001). The global estimated blood volume (EBV) lost was 1502 ± 680 ml without differences between the three groups. However, the percentage of lost blood volume was lower in obese Class II -III (29.65%) than in non-obese (33.55%) and obese Class I (30.97%) (P < 0.005). Transfusion rates were 12.7%, 12.1% and 6.4% for non-obese, obese Class I and Class II -III, respectively (P = 0.062). A negative transfusion risk was predicted for Class II -III patients.
Conclusions:
Severely and morbidly obese patients did not show greater blood loss nor higher RBC transfusion needs after primary TKA than non-obese and obese Class I patients. This could be because obese Class II -III patients had higher EBV but similar RBC losses.
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