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Measurement Uncertainty Assessment for Determination of Allura Red in Puffed Food by HPLC

Ying Chen1,2, Yun Zhao3, Hua-Ming Wang1

  • 1Institute of Health Inspection and Testing, Hubei Provincial Center for Disease Control and Prevention, Wuhan, 430079, China.

Current Medical Science
|August 4, 2018
PubMed

Keywords:
allura redhigh performance liquid chromatographyuncertainty assessment

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