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Effect of pH and Mg2+ on Amorphous Magnesium-Calcium Phosphate (AMCP) stability

Rita Gelli1, Martino Scudero1, Lucia Gigli1

  • 1Department of Chemistry "Ugo Schiff", University of Florence, via della Lastruccia 3, Sesto Fiorentino, 50019 Florence, Italy; CSGI Consortium, via della Lastruccia 3, Sesto Fiorentino, 50019 Florence, Italy.

Journal of Colloid and Interface Science
|August 4, 2018
PubMed
Abstract

Keywords:
Amorphous Magnesium Calcium PhosphateCalcium phosphatesCrystallizationEndogenous particlesGutMagnesiumStabilitypH

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