Related Experiment Video

Updated: Feb 5, 2026

Flavonoid Content During the Growth and Floral Development of Calendula officinalis L.
04:54

Flavonoid Content During the Growth and Floral Development of Calendula officinalis L.

Published on: June 27, 2025

1.1K

Four new C-benzyl flavonoids from the fruit of Uvaria cherrevensis

Chiramet Auranwiwat1, Roonglawan Rattanajak2, Sumalee Kamchonwongpaisan2

  • 1Department of Chemistry and Center of Excellence for Innovation in Chemistry, Faculty of Science, Chiang Mai University, Sutep, Muang, Chiang Mai 50200, Thailand; The Graduate School, Chiang Mai University, Chiang Mai 50200, Thailand; School of Chemistry, University of Wollongong, Wollongong, New South Wales 2522, Australia.

Fitoterapia
|August 31, 2018
PubMed

Keywords:
AnnonaceaeAntiplasmodial activityCytotoxic activityFlavonoidsUvaria cherrevensis

More Related Videos

Isolation and Biophysical Study of Fruit Cuticles15:53

Isolation and Biophysical Study of Fruit Cuticles

Published on: March 30, 2012

17.4K
Author Spotlight: Sieving Fruit Pulp to Detect Immature Tephritid Fruit Flies in the Field04:21

Author Spotlight: Sieving Fruit Pulp to Detect Immature Tephritid Fruit Flies in the Field

Published on: July 28, 2023

2.6K

Related Concept Videos

Fruit Development, Structure, and Function01:58

Fruit Development, Structure, and Function

Fruits form from a mature flower ovary. As seeds develop from the ovules contained within, the ovary wall undergoes a series of complex changes to form fruit. In some fruits, such as soybeans, the ovary wall dries; in other fruits, such as grapes, it remains fleshy. In some cases, organs other than the ovary contribute to fruit formation; such fruits are called accessory fruits.
25.3K
Reactions at the Benzylic Position: Halogenation01:11

Reactions at the Benzylic Position: Halogenation

Benzylic halogenation takes place under conditions that favor radical reactions such as heat, light, or a free radical initiator like peroxide.
3.6K
Reactions at the Benzylic Position: Oxidation and Reduction00:59

Reactions at the Benzylic Position: Oxidation and Reduction

The benzylic position describes the position of a carbon atom attached directly to a benzene ring. Benzene by itself does not undergo oxidation. In contrast, the benzylic carbon is quite reactive in the presence of strong oxidizing agents such as KMnO4 or H2CrO4. Therefore, alkylbenzenes are readily oxidized to benzoic acid, irrespective of the type of alkyl groups.
5.0K
Radical Oxidation of Allylic and Benzylic Alcohols01:21

Radical Oxidation of Allylic and Benzylic Alcohols

Activated manganese(IV) oxide can selectively oxidize allylic and benzylic alcohols via a radical intermediate mechanism. Primary allylic alcohols are oxidized to aldehydes, while secondary allylic alcohols yield ketones. The redox reaction of potassium permanganate with an Mn(II) salt such as manganese sulfate (under either alkaline or acidic conditions), followed by thorough drying, yields the oxidizing agent: activated MnO2. While MnO2 is insoluble in the solvents used for the reaction, the...
2.9K
Plant Hormones01:56

Plant Hormones

Plant hormones—or phytohormones—are chemical molecules that modulate one or more physiological processes of a plant. In animals, hormones are often produced in specific glands and circulated via the circulatory system. However, plants lack hormone-producing glands.
27.6K
The Angiosperm Life Cycle02:39

The Angiosperm Life Cycle

Plants have a life cycle split between two multicellular stages: a haploid stage—with cells containing one set of chromosomes—and a diploid stage—with cells containing two sets of chromosomes. The haploid stage is the gamete-producing gametophyte, and the diploid stage is the spore-producing sporophyte.
72.6K