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A GC-MS untargeted metabolomics approach for the classification of chemical differences in grape juices based on

Claudia Schueuermann1, Christopher C Steel1, John W Blackman1

  • 1National Wine and Grape Industry Centre, School of Agricultural and Wine Sciences, Charles Sturt University, Locked Bag 588, Wagga Wagga, New South Wales 2678, Australia.

Food Chemistry
|September 4, 2018
PubMed

Keywords:
2-pentylfuranVolatilebenzaldehydebunch rotdimethyltetralineremophilenmetabolitequality

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