Monika E Czerwińska1, Matthias F Melzig2
1Department of Pharmacognosy and Molecular Basis of Phytotherapy, Medical University of Warsaw, Warsaw, Poland.
You might also read
Articles linked to this work by shared authors, journal, and citation graph.
This review compares phytochemicals in Cornus mas and Cornus officinalis fruits, revealing shared compounds like iridoids and flavonoids, alongside unique constituents. These compounds explain their traditional medicinal uses, including antidiabetic and hepatoprotective effects.
Area of Science:
Background:
Purpose of the Study:
Main Methods:
Main Results:
Conclusions: