Related Experiment Video
Updated: Feb 5, 2026

Rearing the Fruit Fly Drosophila melanogaster Under Axenic and Gnotobiotic Conditions
Published on: July 30, 2016
Cool storage of Queensland fruit fly eggs for increased flexibility in rearing programs
Maurizio Benelli1, Fleur Ponton1, Phillip W Taylor1
1Department of Biological Sciences, Macquarie University, Sydney, Australia.
Background:
The Queensland fruit fly (Q-fly) is Australia's most economically damaging insect pest of fruit crops. The Sterile Insect Technique (SIT) used to suppress outbreaks relies on supply of high-quality flies and this can be assisted by the ability to manipulate production schedules. Cool storage at temperatures that are sufficient to slow development without causing significant somatic damage can provide a valuable means of manipulating production schedules. In this study, we investigate the effect of four storage temperatures (10, 13, 16 and 19 °C) and three exposure times (3, 6 or 9 days) on Q-fly eggs.
Results:
Egg storage proved effective in prolonging the developmental time of Q-flies. Storage at 10 °C was unsuitable, resulting in a low hatching rate for all exposure times. Hatching rate was also significantly reduced when eggs were exposed to 13 °C for 6 or 9 days, followed by a significant reduction in the number of pupae recovered. Storage at 16 °C yielded promising results, prolonging the preimaginal development of Q-flies up to 6.5 days without significantly affecting egg hatching or subsequent development.
Conclusion:
Cool storage of eggs shows promise as a tool for prolonging the development of Q-flies to manipulate schedules in mass rearing programs. © 2018 Society of Chemical Industry.
Related Concept Videos
Fruit Development, Structure, and Function
Heating and Cooling Curves
For instance, the addition of heat raises the temperature of a solid; the amount of heat absorbed depends on the heat capacity of the solid (q = mcsolidΔT). According to thermochemistry, the relation between the amount of heat absorbed or released by a substance, q, and its...
Storage
Increasing Function
Increased Body Temperature
Increased pulse rate
Many factors can elevate the risk of developing tachycardia. These include advanced age, a family history of arrhythmias, and an...

