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High Pregnancy, Cord Blood, and Infant Vitamin D Concentrations May Predict Slower Infant Growth
Helena H Hauta-Alus1, Eero Kajantie1,2,3,4, Elisa M Holmlund-Suila1
1Children's Hospital, Pediatric Research Center, University of Helsinki and Helsinki University Hospital, Helsinki, Finland.
Insights
High maternal and infant vitamin D levels may negatively impact infant growth. This study found associations between elevated 25-hydroxyvitamin D [25(OH)D] and reduced infant size at various stages.
Area of Science:
- Pediatric Nutrition
- Maternal-Fetal Health
- Vitamin D Metabolism
Background:
- The impact of maternal and infant 25-hydroxyvitamin D [25(OH)D] on infant growth remains unclear.
- Understanding these relationships is crucial for optimizing infant development and maternal health.
Purpose of the Study:
- To investigate the association between 25-hydroxyvitamin D [25(OH)D] levels during pregnancy, in umbilical cord blood (UCB), and in infancy with infant growth parameters.
- To determine if maternal and infant vitamin D status influences infant size and body composition.
Main Methods:
- A cohort study of 798 healthy mother-infant pairs in Finland.
- Measurement of 25(OH)D in maternal blood during pregnancy, UCB at birth, and infant blood at 12 months.
- Assessment of infant growth indicators including length, weight, length-adjusted weight, and head circumference at 6 and 12 months.
Main Results:
- High maternal 25(OH)D (>125 nmol/L) was linked to shorter, lighter, and thinner infants at 6 months.
- Elevated UCB 25(OH)D correlated with shorter infant length at 6 months and smaller head circumference at 6 and 12 months.
- Higher infant 25(OH)D at 12 months was associated with lighter and thinner infants at the same age.
Conclusions:
- Elevated 25-hydroxyvitamin D [25(OH)D] concentrations during pregnancy, in cord blood, and in infancy may have adverse effects on infant growth.
- These findings suggest a potential threshold for vitamin D levels beyond which growth may be negatively impacted.
- Further research is warranted to elucidate the mechanisms and clinical implications of these associations.
Context:
The relationship of maternal and infant 25-hydroxyvitamin D concentration [25(OH)D] with infant growth is unclear.
Objective:
Our objective was to explore whether 25(OH)D in pregnancy, umbilical cord blood (UCB), or in infancy was associated with infant growth.
Design:
This study involved 798 healthy infants and their mothers in Finland. We assessed 25(OH)D during pregnancy, from UCB at birth, and from the infant at the age of 12 months.
Main Outcome Measures:
Infant length, weight, length-adjusted weight, and head circumference at 6 and 12 months and midupper-arm circumference at 12 months.
Results:
Of the mothers and infants, 96% and 99% were vitamin D sufficient [25(OH)D ≥50 nmol/L], respectively. Mothers with pregnancy 25(OH)D >125 nmol/L had the shortest, lightest (in weight), and thinnest (in length-adjusted weight) infants at 6 months (P for all < 0.05). For each 10 nmol/L higher UCB 25(OH)D, the infants were 0.03 SD score (SDS) shorter at 6 months (95% CI -0.05 to -0.01), adjusted for birth size, infant 25(OH)D, and parental height. Higher UCB 25(OH)D associated with smaller head circumference at 6 and 12 months (P for all <0.05) but attenuated after adjustments. Mothers with pregnancy 25(OH)D >125 nmol/L had the thinnest infants at 12 months (P = 0.021). For each 10 nmol/L higher infant 25(OH)D, the infants were 0.03 SDS lighter (-0.05 to -0.01) and 0.03 SDS thinner (-0.05 to 0.00) at 12 months.
Conclusions:
Our results suggest that high pregnancy, cord blood, and infant vitamin D concentration may have disadvantageous effects on infant growth.
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